where to EAT & DRINK RIGHT NOW in paris

Clamato Paris Wendy Lyn


Septime’s chic seafood bar is WILDLY popular – join the lively crowd sharing shellfish towers, tapas, small plates, natural wine, and craft beer & cocktails. Products are so fresh that the menu changes every single day.

Paris Restaurants

Les Enfants Du Marché

Grab your friends, pull up a bar stool and pop the corks at Michael Grosman’s fun natural wine bar inside the Marais’ Marché des Enfants Rouges – the popular all day hangout for drinking and eating delicious tapas & sharing plates by Chef Masahide Ikuta.

Double Dragon Paris

New Opening: Double Dragon

Sisters Tatiana & Katia Levha’s brand new restaurant on the same street of their popular Le Servan is literally as hot as it gets – taking its sweet & spicy cues from their backgrounds in Manila, Hong Kong, Thailand & France.

Septime Restaurant Paris Wendy Lyn


Bertrand Grebaut & Théo Pourriat’s casual little charmer is also a World’s Best 50 and a 1-star Michelin restaurant, which makes it one of Paris’ toughest rez. The set menus highlight seasonal products and the natural wine list is extraordinary.

Import Export Cam Paris

Import Export C.A.M.

I cannot get enough of Phil Euell and Chef Eseu Lee’s stripped down import-export shop. It is one of the most exciting places to eat & drink in Paris right now for Lee’s Asian-inspired sharing plates & natural wine. Every time I go, mind, blown.

steak frites


Lucas Baur de Campos & Ninon Leconte’s rustic little spot is a local favorite for tapas like roasted chicken (Sundays only), smoked beef croquettes with chili sauce, followed by family-style platters of grilled beef bone marrow dripping jus into pureed potatoes and generous cuts of red meat & natural wine.

Bistrot Paul Bert

Even after 20 years, Bertrand Auboyneau’s classic bistrot is world-renowned for its rustic French comfort food like eggs & black truffle shavings, peppery filet mignon in Cognac butter cream sauce, house made frites, cheese platters, soufflés & bottles of natural wine. It is literally, my favorite place to eat in the world. 

Natural Wine Bars Paris

La Cave A Michel

“Top Chef” Romain Tischenko’s cave a manger is extremely popular with the food & wine industry, especially on Sunday night – who eat & drink standing at the bar grazing on small plates and bottles of natural wine. If you like what you are drinking, definitely buy it to go, it may be the only place you’ll find it.

Paris Restaurants

Le Verre Vole

Cyril Bordarier’s funky little place is wildly popular with food industry folk around the world, and visitors alike, for the affordable bottles of natural wine paired with classic French and Japanese-inspired plates.


Leroy Sébastien and brothers Timothée & Jonathan Schweitzer’s delicious casual wine bar & exceptional restaurant serves only top quality products and natural wine in the heart of St Germain.

Korean Fried Chicken


Go with a group of friends, order everything and share at this super funky & fun Korean tapas bar specialising in cocktails and yangnyeom (Korean fried chicken) and pork belly buns.