Restaurants in paris

Le Saint Sebastien

A laid-back sustainability-focused, vegetarian-friendly bistrot, with delicious seasonal plates + lots of natural wine

Double Dragon Paris

Double Dragon

Sisters Tatiana & Katia Levha’s brand new restaurant on the same street of their popular Le Servan is literally as hot as it gets – taking its sweet & spicy cues from their backgrounds in Manila, Hong Kong, Thailand & France.

Uncino Restaurant Paris

Uncino

What a special find in PARIS. Selfishly, I don’t want to tell you about it, but I HAVE to. French ingredients, Italian family recipes from Elba Island by Chef Gabriel Muti.

Paris Restaurants

Le Verre Vole

Cyril Bordarier’s funky little place is wildly popular with food industry folk around the world, and visitors alike, for the affordable bottles of natural wine paired with classic French and Japanese-inspired plates.

Le Mary Celeste

This late night raw bar is the cool neighborhood hangout wildly popular with locals & visitors – complete with killer playlists, craft cocktails, natural wine, and fresh seasonal sharing plates that change daily.

Frenchie Wine Bar Paris Wendy Lyn

Frenchie Wine Bar

Gregory Marchand’s lively no reservation wine bar is a hotspot thanks to the fantastic sharing plate menus, organic/natural wines, and can’t sit still playlists where diners socialize around communal farmhouse tables watching the kitchen team at work.

Paris Restaurants

The Clown Bar

Don’t laugh at the name, Sven Chartier & Ewen Lemoigne’s Clown Bar is one of the most sought after addresses in town for the inventive sharing plates and natural wine list. Chef Sota HAS left to open his own place, but he’s still family here, don’t let it keep you from going.

L’Avant Comptoir Wine Bar

Yves Camdeborde’s fun charcuterie-pork-tapas wine bar is hidden behind a clear curtain with a “pig” painted on it. Just step inside to join locals at the bar tucking into the corn bread, aged ham, salted butter, foie gras burgers, incredible small plates & natural of wine.

Paris Restaurants Wendy Lyn

Restaurant Frenchie

Eating a gorgeous meal in an alley is completely cool, especially at Greg Marchand’s Frenchie. Despite it’s huge success, it retains its neighborhood vibe. Expect beautiful seasonal tasting menus, farm-to table-products, top-notch wines and friendly professional service.

L’Ami Jean

Stéphane Jego’s unconventional high-energy restaurant by the Eiffel Tower is a perennial favorite for its gut-busting portions of nose-to-tail comfort food. Wear your fat pants. Jego’s mission is to feed you like nobody’s business…and you can’t say no to the rice pudding.

Le Baratin

This neighbourhood canteen is a favorite of the international food & wine family, who come for self-taught Raquel Carena’s affordable home cooking (think roasted bone marrow & toast, chicken fricassee, lamb couscous) & to drink through partner Pinouche’s impressive natural wine list. 

What is open in Paris this summer

Le Dauphin Wine Bar

Expect a lively crowd & unexpected flavor combinations at Chef Inaki Aiziparte’s popular tapas natural wine bar sharing plates of Apple cider grilled chorizo, Fried tapioca squares, Pork/lemon/hazelnut meatball ramen & more.